Dear friends
How do we specify heat input requirements for a particular process / material as per ASME Sec IX.
Now i have seen many clients specifying max. heat input as 2KJ/mm for Carbon steel welding. Some clients like BHAVINI / NPCIL specify max. heat input as 1200 J/mm for stainless TIG welding.
DO we have to put this heat input requirement on the WPS as per ASME Sec.IX if the construction code calls for impact testing ?? If there is impact testing involved then heat input becomes an supplementary essential variable, then how do we specify the max.heat input on the preliminary WPS before conducting the PQR ??
Are there any guidelines / thumbrule / literature available ?
How to calculate the optimum heat input requirement for various materials like Carbon steel , LAS, Stainless steel ( i am not talking about basic formula HI=V*I*60/Travel speed)
Please share ur valuable advice / experience .
Regards
Prem Nautiyal
Godrej, Mumbai
PREM S NAUTIYAL
CELL : 9820313278
 |
--~--~---------~--~----~------------~-------~--~----~
To post to this group, send email to materials-welding@googlegroups.com
To unsubscribe from this group, send email to materials-welding-unsubscribe@googlegroups.com
For more options, visit this group's bolg at http://materials-welding.blogspot.com/
The views expressed/exchnaged in this group are members personel views and meant for educational purposes only, Users must take their own decisions w.r.t. applicable code/standard/contract documents.
-~----------~----~----~----~------~----~------~--~---
S355 J2 WP is a weathering structural steel It has better atmospheric corrosion resistance. Use E 8018 - W1/W2 Electrodes This is regular...
-
Q: What are equivalents for standard Q 235 B (and Q 235 A) for U-channels? ...
-
Definition of buttering from ASME Section IX, QW/QB-492 Definitions: Buttering: the addition of material, by welding, on one or bot...
-
Section I. PRINT READING 3-1. GENERAL a. Drawings . Drawing or sketching is a universal language used to convey all necessary information to...
No comments:
Post a Comment